Menu
Bengali Starters
VEG CHOP (2PCS)
Traditional Bengali vegetable cutlets with a crispy exterior and spiced vegetable filling.
BEGUNI (2PCS)
Golden fried eggplant fritters, a classic Bengali tea-time snack.
FISH CUTLET (1PC)
Crispy fish cutlet made with fresh fish and aromatic Bengali spices.
EGG DEVIL (2PCS)
Spiced egg preparation with a fiery kick, perfect for egg lovers.
Kolkata Biryani
KOLKATA STYLE EGG DUM BIRYANI
Aromatic Kolkata biryani with soft-boiled eggs and fragrant, saffron-kissed rice
KOLKATA STYLE CHICKEN DUM BIRYANI
Traditional Kolkata biryani with tender chicken, aloo, egg, and fragrant rice.
KOLKATA STYLE MUTTON DUM BIRYANI
Rich and flavorful mutton biryani with tender meat, aloo, egg, and aromatic rice.
SPECIAL CHICKEN DUM BIRYANI
Special serving with 2 aloo, 2 eggs, 2 chicken pieces, served with rayta.
Bengali Main Course
FISH CURRY (2PCS)
Traditional Bengali fish curry with fresh fish pieces in aromatic mustard-based gravy.
FISH IN MUSTARD GRAVY (2PCS)
Fresh fish cooked in traditional Bengali mustard sauce with green chilies.
DOI MACH (2PCS)
Fish cooked in creamy yogurt gravy with authentic Bengali spices.
PRAWN MALAI CURRY
Succulent prawns in rich coconut milk curry, a Bengali delicacy.
Kolkata Chinese
VEG HAKKA NOODLES
Stir-fried noodles with fresh vegetables in authentic Kolkata Chinese style.
VEG FRIED RICE
Wok-tossed rice with mixed vegetables and soy sauce, Kolkata street food favorite.
PANEER CHILLY GRAVY (6PCS)
Cottage cheese cubes in spicy Indo-Chinese gravy with bell peppers.
CHICKEN CHILLY DRY
Crispy chicken pieces tossed with onions and peppers in Indo-Chinese sauce.
Kolkata Kathi Rolls
VEG KATHI ROLL
Fresh vegetables wrapped in soft paratha with tangy sauces and chutneys.
EGG KATHI ROLL
Scrambled eggs wrapped in paratha with onions and green chilies, Kolkata style.
CHICKEN KATHI ROLL
Tender chicken pieces with onions and spices wrapped in soft paratha.
MUTTON KATHI ROLL
Succulent mutton pieces with aromatic spices wrapped in fresh paratha.